Black Cow Bistro showcases grass fed, hormone free, dry aged, premium Tasmanian beef. Located in the historic art deco Luck’s Butchery shop in Launceston, Tasmania, the bistro’s philosophy is that free range happy animals make better meat – even if they aren’t ‘super sized’. Sporting a wine list with an emphasis on Tasmanian tipples and […]
The Metz is an iconic Launceston venue in the heart of the CBD and a much-loved place to dine for locals and visitors alike
Mures Fishing is Tasmania’s largest fresh fish wholesaler. Visit the friendly fishmongers at Victoria Dock or the factory outlet at Cambridge for your selection of arguably Australia’s best seafood.
Christmas Hills Raspberry Farm Café features stone and timber, a log fire and large windows overlooking lush green lawns running down to a lake filled with water lilies.
Mures Upper Deck à la carte restaurant is the flagship of a group of companies founded by Jill and George Mure over 40 years ago.
The Turners Beach Berry Patch can be found just off the highway at Turners Beach only 10 minutes from where the Spirit of Tasmania ferry docks in Devonport.
Dining