Freycinet Marine Farm is built on its cool, clear water. As the venue’s only surroundings are forests, vineyards and farms, the water is incredibly pure. So too, then, is the produce. You can taste the clean, pure waters of Tasmania’s east coast with every oyster that passes your lips.
The farm’s sales room sells its produce, direct from the ocean to you, either fresh or cooked in delicious flavours. Enjoy Tasmania’s freshest seafood on-deck or take it home, with oysters and mussels harvested daily and scallops, abalone, rock lobster, urchin and salmon sourced from local fishermen. Local wines are also available for purchase.
The farm offers land-based tours, which includes a live oyster display and an oyster shucking demonstration, as well as the opportunity to sample Tasmania’s finest seafood in the tasting room.
1784 Coles Bay Road, Coles Bay 7215
Tel: +613 6257 0140
Images © Freycinet Marine Farm